Among the World's Best Extra Virgin Olive Oils

Winner of Multiple Gold Awards in Prestigious Competitions held in New York, Dubai, Monte Carlo, London, and Japan

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Beloved italian taste and traditions

Tour and Tasting

Frantoio di Montalcino invites you on an enlightening journey into the world of olive oil. Witness the entire production process, from the growth of the olives in fragrant groves to the bottling of the final product. Explore the fascinating interplay between tradition and modern technology that shapes their exceptional olive oil.

Conclude your tour with a delicious tasting. Sample the finest extra virgin olive oils and condiments made with EVOO, all enjoyed alongside warm Italian bread.

Take home a piece of Italy – bottles of Frantoio di Montalcino's exquisite olive oil, capturing the rich aroma of freshly pressed olives.

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About us

Meet our master miller Daniele Lepori, a true maestro of olive oil, whose remarkable talents have garnered him international recognition and acclaim. With an impressive collection of 86 gold medals from top global competitions, Daniele Lepori has solidified his position as one of the most accomplished olive oil millers in the world.

Daniele's excellence goes beyond the Flos Olei guide. He has triumphed in esteemed competitions such as Olive Japan, the New York Olive Oil Competition, the Evo Italia Olive Oil Contest, the Dubai International Olive Oil Competition, and the Monte Carlo Olive Oil Competition, among others. These victories have solidified his reputation as a masterful producer, consistently delivering exceptional olive oils that captivate the senses.

Experience the magic of Daniele's exceptional olive oils with Frantoio di Montalcino extra virgin olive oil collection.

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