Master Miller Daniele Lepori

Master Miller Daniele Lepori

Daniele Lepori is the Master Miller at Frantoio di Montalcino. With more than 25 years of experience and 86 gold medals at international competitions, he is among the most recognised millers working today.

His work has been featured in the Flos Olei guide — curated by Marco Oreggia and recognised as the definitive selection of the world's 500 finest olive oils — every year from 2018 onward. In 2021, Daniele received the Flos Olei Best Medium Fruity in the World.

Beyond Flos Olei, his oils have won at the New York International Olive Oil Competition, Olive Japan, the Dubai International Olive Oil Competition, the Monte Carlo Olive Oil Competition, the Evo Italia Olive Oil Contest, and others — recognition built over decades of unwavering attention to a single craft.

Every bottle in the Frantoio di Montalcino collection carries his signature: a personal guarantee of the quality, freshness, and character that have come to define his work.