Rosso peperoncino (Red chili) is a medium-light hot condiment made from extra virgin olive oil with Cayenne chili pepper.
This condiment retains not only the organoleptic properties of extra virgin but especially its aromas and unmistakable taste. A Cayenne chili pepper grown in the beautiful Bolgheri location in the heart of Tuscany.
Rosso Peperoncino is a product line proudly flavoured in Bolgheri, in collaboration with the renowned Tuscan flavor-enhancing Chili Pepper company, Peperita.
